Cant wait to see everyone!
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Cant wait to see everyone!
Looks like I'm gonna make it. Wanted to bring the bike to show Doc but tomorrow is 100% chance of rain. Uhg.
This will be my first time in attendance. looking forward to seeing friends and meeting new ones :)
OMG! Ahyana is coming too. This is going to be the most excruciatingly horny night. WTF. I need to take out a loan. Lol
Well, we can still talk bikes.
Well, well, things look like they’re shaping up nicely for tomorrow night. Alxndr69 always is such a gracious host and the guests are so cool and fun to get together with. If you have been on the fence about coming, bring it!! Hope to see all the regulars and some first time players there.
See y'all tomorrow
Xoxo
Oh, no crotch rocket for me; just cruisers.
Awesome cant wait y'all!! Will there be poker again? I shouldnt be late this evening.
Thanks to everyone who attended our Happy New Year's Meet & Greet. I had a lot of fun, and it appeared that I wasn't alone in that, so thanks. Welcome to those ladies and gentlemen who made their first appearance here. You were all welcome additions, and I look forward to seeing you all in the future. I'll be posting a thread about the next one soon. I hope everyone got safely home. Again, Happy Birthday to Mimi! And congratulations again to Tequila on winning the competition! The competition was stiff, but she came out on top! ;-)
Alx
Thank you for hosting a wonderful evening as always! It was a wild night but it was definitely a good one! Cant wait for the next one!
Many thanks to our gracious host for putting this together. After making this journey north I can appreciate the effort some of our Killeen area members make in attending the Austin M&Gs.
As promised I'm posting the recipe for the veggie squares.
Veggie Squares
2 Cans of Pillsbury crescent rolls
1 packet of Hidden Valley Ranch mix
2 8oz. packs of cream cheese (softened)
1 small head of cauliflower
1 bunch of broccoli
2-3 carrots
1 cup mayonnaise
1 ½ cups shredded cheddar cheese
Spread the crescent roll dough on a 11 ½ x 17 inch cookie sheet and bake as directed on package ( 350 degrees for 12-14 minutes)
Let the dough cool completely before adding the toppings.
Wash the veggies and drain well.
Chop up the cauliflower and broccoli. Shred the carrots. (I cheated and bought them already shredded)
Blend the cream cheese, ranch dressing mix and the mayonnaise. Spread on cooled dough.
Top with the shredded cheddar and veggies.
Note – this is easier to cut up after being refrigerated for a few hours with a pizza cutter. I had made this late Thursday and let it refrigerate overnight then cut it up Friday morning. I also added sliced black olives for the party.
Thanks for bringing those, Lox. I thought they were better than the pizza I ordered.
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Neither can I. I liked your idea for a contest, and think we should have more like that. Of course, I may be biased, but that's okay. I'm still not changing my opinion. ;-) Glad you enjoyed yourself.
Awesome time :) i thoroughly enjoyed.