What are you cooking or baking during Quarrantine?

[britttany_love]

I love to cook and bake and with a lot of time on my hands, I'm doing it more often. What are ya'll making?

I'm starting a pot roast and maybe some homemade blueberry muffins later!

Bring on the food porn!!

Do you have a recipe to share?

How about yummy drink or cocktail to try?

[britttany_love]

Some of my other favorties:

Beef Stew
Quick Chili
Double Chocolate Brownies
Baby Corny Muffins
Chocolate Chunk Cookies
Stuffed Mushies

[The Infamous One]

I just put some concoction together. You know us white ladies and our casseroles!! Lol. :) Porch chops, half cream of celery/mushroom soup, carrots, potatoes, bell pepper, onion, turmeric, fresh garlic, cracker pepper. I haven’t decided on rice or egg noodles yet. Hopefully, it turns out good.

[10sPro]

I love me some casserole

[Dirtyolderprofman]

Steak, lobster ,shrimp, Fish, ckicken, greens , Bake potato, aspagus , beans, greens, salads, Corn on cob

Surf And Turf is fav breakfast

[EagleEye]

Here are three of my fave cocktails at the moment. The Sp**** is lowest ABV, the Sour packs a punch.

Aperol Sp****:
Prosecco or other cheap sparkling wine
Aperol (of course)
Soda water
Fill a large wine glass with ice. The proportions are 3:2:1 of the ingredients as listed. Stir and garnish with an orange peel

Trinidad Sour (pictured):
1.5 oz of bitters (I use Angostura... which if from Trinidad hence the cocktail name)
.5 oz of 100 proof Rye
1 oz of Orgeat (almond syrup, Specs has it)
.75 oz fresh squeezed lemon juice
Pour all the ingredients over ice in a Boston shaker. Shake vigorously, strain into chilled coupe glass. A lemon wheel is a nice garnish

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Naked and Famous:
.75 oz Mezcal
.75 oz Aperol
.75 oz Fresh lime juice
.75 oz Yellow Charteuse liqueur
Pour over ice in a Boston shaker. Shake and strain into a coupe or Nick&Nora glass. Garnish with Lime wheel

[FHugh]

Being a widowed old fart I cook for myself every day. I have a few dishes that are very good and I'm OK/good with the grill. But it's tough to cook for one and not be just plain ass wasteful. I certainly don't have the skills you ladies are showing off.

So here whats up !!! Tongue in cheek. Your some cruel ass BDSM bitches.